noun
scallop and vegetable soup (Fukushima specialty)
A traditional clear soup from the Aizu region of Fukushima Prefecture, typically served at celebratory occasions. Contains scallops, vegetables, and sometimes other seafood.
会津地方では、お祝いの席でこづゆが振る舞われる。
In the Aizu region, kozuyu is served at celebratory gatherings.