noun
Edo-period game-meat vendor; butcher
Archaic term for a shop or person selling meat from large game animals such as deer or boar during the Edo period. Not used in modern Japanese outside historical contexts.
See also: ももんじい
江戸時代には、ももんじ屋で鹿や猪の肉を売っていた。
In the Edo period, game-meat vendors sold deer and boar meat.