noun
garlic oil dish; ajillo-style dish
A Spanish-inspired dish where ingredients are simmered or fried in olive oil with garlic, often served in a small hot pot. In Japan, it is a popular tapas-style food.
from Spanish ajillo
今夜はエビのアヒージョを作ろう。
Let's make shrimp ajillo tonight.
バゲットをアヒージョのオイルに浸して食べるのが
I like dipping baguette into the ajillo oil.