アリシン

noun

allicin

A sulfur-containing compound found in garlic, responsible for its characteristic odor and potential health benefits. Used in chemistry and nutrition contexts.

• ニンニクに含ふくまれるアリシンには抗こう菌きん作さ用ようがあると言いわれている。

  Allicin contained in garlic is said to have antibacterial properties.