ウルテ

noun

tracheal rings; windpipe cartilage

Korean loanword used in food contexts, typically referring to the crunchy cartilage rings from the windpipe, often served grilled or in stews.

from Korean

• 焼やき肉にく屋やでウルテを注ちゅう文もんした。

  I ordered tracheal rings at the yakiniku restaurant.

• ウルテはコリコリした食しょっ感かんが特とく徴ちょうだ。

  Tracheal rings are characterized by a crunchy texture.