noun
angel food cake; angel cake
A type of sponge cake made with egg whites, sugar, and flour, with no fat. Known as a light, airy cake. The term is a direct loan from English.
See also: エンゼルケーキ
エンゼルフードケーキはふわふわで軽い食感が特徴です。
Angel food cake is characterized by its fluffy and light texture.
Variant with interpuncts, sometimes used for clarity or in menus.
エンゼルケーキ is a shorter synonym for the same cake, while エンゼルフードケーキ is the fuller loanword form.
Loanword from English 'angel food cake'.