noun
queso blanco
A fresh, unaged white cheese originally from Latin America. Used in Japanese cooking contexts, especially in recipes or restaurant menus.
from Spanish
このサラダにはケソブランコが使われています。
This salad uses queso blanco.
ケソブランコは加熱しても溶けにくいチーズです。
Queso blanco is a cheese that doesn't melt easily even when heated.