noun
Hokkaido-style fried chicken
Hokkaido dialect word for deep-fried chicken, often marinated in a sweet ginger soy sauce before frying. Similar to 唐揚げ but typically refers to the Hokkaido regional style.
See also: 唐揚げ
北海道では、唐揚げのことをザンギと呼ぶことが多い。
In Hokkaido, fried chicken is often called zangi.
この店のザンギは、生姜醤油の下味がしっかりついていて
The zangi at this shop is delicious, with a well-seasoned ginger soy sauce marinade.