noun
jelly; jello; gelatin dessert
A soft, sweet, gelatin-based dessert, similar to jelly or Jell-O. Often used in Japanese sweets and desserts. Cross-referenced with ゼリー, which is more common.
from French gelée
See also: ゼリー
デザートにフルーツのジュレを出した。
I served a fruit jelly for dessert.