noun
Bacillus cereus
A Gram-positive, rod-shaped bacterium commonly associated with foodborne illness, especially from rice dishes.
セレウス菌は、加熱しても死なない芽胞を作ることがある。
Bacillus cereus can form spores that survive heating.
食中毒の原因としてセレウス菌
Bacillus cereus was detected as the cause of the food poisoning.