ソースグリビッシュ

noun

sauce gribiche; gribiche sauce

A cold French sauce made with hard-boiled eggs, mustard, and herbs, often served with fish or cold meats.

from French

See also: グリビッシュソース

• ソースグリビッシュは魚さかな料りょう理りによく合あいます。

  Sauce gribiche goes well with fish dishes.