noun
garlic oil; mayu
A black garlic oil made by slowly cooking grated garlic in oil until dark and fragrant; commonly used as a topping for ramen.
ラーメンにマー油をかけると風味が増す。
Adding mayu to ramen enhances the flavor.
この店のマー油は自家製で、にんにくの香りが強い。
This shop's garlic oil is homemade and has a strong garlic aroma.