モルタデッラ

noun

mortadella

Italian large pork sausage with visible fat cubes, often sliced thin. In Japan, it is known as an Italian deli meat, distinct from Japanese sausages.

from Italian

• イタリアでは、モルタデッラを薄うすく切きってパンに挟はさんで食たべることが多おおい。

  In Italy, mortadella is often sliced thin and eaten in a sandwich.

• あの輸ゆ入