ラグー

noun

ragout; stew

A French-style stew, often with meat and vegetables cooked slowly in a rich sauce. Used in culinary contexts.

from French ragoût

• 今こん夜やのメインは牛ぎゅう肉にくのラグーです。

  Tonight's main dish is a beef ragout.

• ラグーは長ちょう時じ間かん煮に込こむと味あじが深ふかまる。

  The flavor of ragout deepens when simmered for a long time.