リエット

noun

rillettes

A French-style potted meat spread, typically made from pork or other meats slowly cooked in fat until tender, then shredded and packed into pots. Used as a spread on bread or toast.

• フランスのバルで、バゲットにリエットを塗ぬって食たべた。

  At a French bar, I spread rillettes on a baguette and ate it.

• このリエットは豚ぶた肉にくと鴨あひる肉にくで作つくられている。

  These rillettes are made with pork and duck.