ルムトプフ

noun

rumtopf; fruit preserved in rum and sugar

A German-style dessert of seasonal fruit macerated in rum and sugar, often prepared in a traditional pot. Used in Japanese cooking contexts.

from German Rumtopf

• ドイツの伝でん統とう的てきなデザート、ルムトプフを作つくってみました。

  I tried making Rumtopf, a traditional German dessert.