新しん水すい

noun

Shinsui pear (cultivar of nashi)

A specific cultivar of Japanese pear (Pyrus pyrifolia). Used in agricultural, culinary, and retail contexts.

• 新しん水すいは早生わせの梨なしで、みずみずしい甘あまさが特とく徴ちょうです。

  Shinsui is an early-ripening nashi pear, characterized by its juicy sweetness.