Translation guide
Asian ginseng refers to the root of Panax ginseng, used in traditional medicine and cooking. In Japanese, it is most commonly called 朝鮮人参 or 高麗人参, but other terms exist depending on context.
Asian ginseng (formal/traditional)
Referring to Asian ginseng as a plant, root, or herbal medicine ingredient.
Literally 'Korean carrot', this is the most common term for Asian ginseng in everyday and commercial contexts.
This supplement contains Asian ginseng.
Also means 'Korean ginseng', often used interchangeably with 朝鮮人参, but can sound slightly more traditional or formal.
Asian ginseng is said to be good for health.
The botanical name for Panax ginseng, used in scientific or agricultural contexts.
Asian ginseng is a perennial plant of the Araliaceae family.
Referring to Asian ginseng as a medicinal herb or ingredient in Kampo or folk medicine.
Referring to Asian ginseng used in soups, teas, or dishes.
The word 人参 (にんじん) usually means carrot in everyday Japanese. Only in specific contexts (e.g., traditional medicine) does it refer to ginseng. To avoid confusion, use 朝鮮人参 or 高麗人参 when talking about the root.
Medicinal ginseng is believed to be effective for fatigue recovery.
Also used in cooking contexts, especially in Korean-influenced dishes.
Asian ginseng tea warms you up.