noun
ganmodoki; deep-fried tofu patty with vegetables
Abbreviation of 雁擬き (ganmodoki), a dish of mashed tofu mixed with thinly sliced vegetables, shaped into patties, and deep-fried. Commonly used in everyday cooking and restaurant menus.
See also: 雁擬き
おでんにがんもを入れましょう。
Let's put some ganmodoki in the oden.
このがんもは野菜がたっぷり入っていて美味しい。
This ganmodoki is delicious with plenty of vegetables inside.