口くち子こ

noun

dried sea cucumber ovaries

A delicacy in Japanese cuisine, often served as a side dish or with sake. Also known as 海鼠子 (このこ).

See also: 海鼠子

• 口くち子こは日本にほん酒しゅによく合あう珍ちん味みです。

  Kuchiko is a delicacy that goes well with sake.

• この口くち子こは少すこし塩しお辛からいですが、うま味みが強つよいです。

  This kuchiko is a bit salty, but it has a strong umami flavor.