肉にくエキス

noun

meat extract; concentrated meat stock

Refers to a dehydrated or concentrated form of meat stock used in cooking, such as bouillon or broth concentrate.

• スープに肉にくエキスを加くわえるとコクが出でる。

  Adding meat extract to the soup gives it depth.

• このレシピでは市し販はんの肉にくエキスを使つかってもよい。

  You can use store-bought meat extract for this recipe.