ブイヨンぶいよんFreq.FrequencyTop 100,000じ字FuriganaMeanings1nounbouillon; broth; stockfood / cooking›Cooking term for a clear broth or stock, often used as a base for soups and sauces.from Frenchこのスープは鶏とりのブイヨンで作つくられています
