noun
potato starch
Starch extracted from potatoes, used in cooking and food processing.
このレシピでは馬鈴薯澱粉を使います。
This recipe uses potato starch.
Mixed kana-kanji spelling; でん粉 is a common simplification of 澱粉.
Compound of 馬鈴薯 (bareisho, 'potato') and 澱粉 (denpun, 'starch').