魚ぎょ皮ひ

noun

dried fish skin; fish skin bait

Often used as bait in fishing; the skin is dried and preserved.

• 釣つり餌えさとして魚ぎょ皮ひを使つかう。

  Use dried fish skin as fishing bait.

noun

boiled and dried shark skin

A popular ingredient in Chinese cuisine, often rehydrated and used in soups or stir-fries.

• 中ちゅう華か料りょう理りでは、魚ぎょ皮ひを戻もどしてスープに入いれる。

  In Chinese cuisine, boiled and dried shark skin is rehydrated and added to soup.