noun
erythritol
A sugar alcohol used as a low-calorie sweetener. Common in food products and dietary supplements.
エリスリトールは糖アルコールの一種で、カロリーがほとんどない甘味料です。
Erythritol is a type of sugar alcohol, a sweetener with almost no calories.
Stevia is a natural high-intensity sweetener, while erythritol provides bulk and a sugar-like texture.
From English 'erythritol', ultimately derived from the chemical name.