菊きく膾なますきくなますじ字FuriganaAudioMeanings1nounvinegared chrysanthemum petalsfood / cooking›A traditional Japanese dish of boiled chrysanthemum petals marinated in a sweet vinegar dressing; a type of namasu.See also: なます · 菊花膾菊きく膾なますは、食しょく用よう菊ぎくの花はなびらをさっと茹ゆでて甘あま酢ずに漬つけた料りょう理りです。Break this sentence down in the analyzerKikunamasu is a dish made by briefly boiling edible chrysanthemum petals and marinating them in sweet vinegar.
