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Kotomora

瀋

juice, broth

FrequencyTop 5,000Strokes18

Readings

On'yomi

  • シン

Kun'yomi

—

Meaning

瀋 centers on liquid extracted from food: juice or broth. It refers to the flavorful liquid that comes from cooking or pressing ingredients.

Most common words using 瀋

  • 瀋陽しんよう

    Shenyang (China)

Explore all words using 瀋 →

Study

Etymology

瀋 combines the water radical 氵 with 審, which likely contributes the sound and may relate to examining or judging, perhaps suggesting the careful extraction of liquid. The exact historical development is uncertain.

Meaning mnemonic

Water 氵 is poured over something being examined 審, like inspecting ingredients to extract their juice or broth.

Reading mnemonic

For シン, imagine a thin, clear broth being poured into a bowl: thin -> シン, and the liquid is the flavorful juice.