柑

Meaning

柑 centers on citrus fruit, especially the orange. It refers to the tree and its fruit, with a focus on the sweet, edible kind.

• 蜜柑みかん
  N5

  mandarin (esp. the satsuma mandarin (Citrus unshiu)); mandarin orange; tangerine; clementine; satsuma

• 柑橘かんきつ

  citrus; citrus fruit

• 柑橘類かんきつるい

  citrus; citrus fruit

• 金柑きんかん

  kumquat; cumquat

• 三宝柑さんぼうかん

  sanbokan sour orange (Citrus sulcata)

• 丸仏手柑まるぶしゅかん

  citron (Citrus medica)

• 仏手柑ぶっしゅかん

  Buddha's hand (Citrus medica sarcodactylus); fingered citron

• 伊予柑いよかん

  iyokan (Citrus iyo)

• 四季柑しきかん

  Calamansi (Citrus x microcarpa)

• 夏柑なつかん

  natsumikan (Citrus natsudaidai); Japanese summer orange

• 小蜜柑草こみかんそう

  chamberbitter (Phyllanthus urinaria); gripeweed; shatterstone; stonebreaker; leafflower

• 晩柑ばんかん

  late-ripening citrus (e.g. pomelo)

• 柑子栗毛こうじくりげ

  sorrel (horse coat color)

• 柑子色こうじいろ

  orange; saffron

• 柑果かんか

  hesperidium

• 柚柑ゆこう

  yukou (Citrus yuko); Japanese citrus variety

• 桶柑たんかん

  tankan orange (Citrus tankan); tankan mandarin

• 河内晩柑かわちばんかん

  kawachi-bankan pomelo

• 油柑ゆかん

  emblic myrobalan (Phyllanthus emblica); emblic; myrobalan; Indian gooseberry; Malacca tree; amla; amalika

• 甘夏柑あまなつかん

  amanatsu (Citrus natsudaidai); Japanese summer orange; less sour variety of the natsumikan

Explore all words using 柑 →