noun
protein hydrolysate; hydrolyzed protein
Biochemistry term for protein broken down into peptides or amino acids via hydrolysis. Used in food science, nutrition, and cosmetics.
このサプリメントにはタンパク加水分解物が含まれている。
This supplement contains hydrolyzed protein.
蛋白加水分解物はアレルゲン性が低いとされる。
Protein hydrolysate is said to have low allergenicity.
Compound of 蛋白 (protein) + 加水分解 (hydrolysis) + 物 (substance). A technical term formed from Sino-Japanese elements.