バターミルク

noun

buttermilk

Refers to the fermented dairy drink used in cooking and baking, identical to the Western product.

• パンケーキを作つくるときは、牛ぎゅう乳にゅうの代かわりにバターミルクを使つかうとふわふわになる。

  When making pancakes, using buttermilk instead of regular milk makes them fluffy.