ユッケ

noun

yukhoe; Korean seasoned raw beef with egg yolk

A Korean dish of raw beef seasoned with soy sauce, sesame oil, garlic, and other ingredients, often topped with a raw egg yolk. Served as a side dish or appetizer.

from Korean

• 韓かん国こく料りょう理り店てんでユッケを注ちゅう文もんした。

  I ordered yukhoe at a Korean restaurant.

• ユッケは新しん鮮せんな牛ぎゅう肉にくを使つかうことが大たい切せつだ。

  It is important to use fresh beef for yukhoe.