参鶏湯さむげたん

noun

samgyetang; chicken ginseng soup

A Korean dish of a whole young chicken stuffed with glutinous rice, ginseng, jujubes, and garlic, simmered in broth. Often eaten in summer for stamina.

from Korean

• 韓かん国こく旅りょ行こうで本ほん場ばの参鶏湯さむげたんを食たべた。

  I ate authentic samgyetang on my trip to Korea.

• 暑あつい日ひには参鶏湯さむげたんで精せいをつけるのがいい。

  On hot days, it's good to build up your strength with samgyetang.