noun, noun or participle which takes 'suru'
quick-freezing; rapid freezing
Technical term for freezing something very rapidly, often used in food processing or laboratory contexts. Can be used as a noun or with する.
食品を急速凍結することで鮮度を保つことができる。
By quick-freezing food, freshness can be preserved.
この装置は試
This device is used to rapidly freeze samples.