米こめ粉こパン

noun

rice bread

Bread made primarily from rice flour instead of wheat flour; common in gluten-free baking.

• 最さい近きん、米こめ粉こパンが人にん気きです。

  Rice bread has become popular recently.

• この米こめ粉こパンはもちもちしていて美味おいしい。

  This rice bread is chewy and delicious.