精せい白はく米まい

noun

polished rice; uncooked white rice

Refers to rice that has been milled to remove the bran, leaving the white endosperm. Typically used in contexts of rice processing, cooking, or nutrition.

• 精せい白はく米まいは玄げん米まいよりも保ほ存ぞん期き間かんが短みじかい。