also: スワンラーフン · スァンラーフェン
noun
hot and sour noodles; Sichuan hot and sour noodles
A Sichuan dish of sweet potato noodles in a spicy, sour broth. Often compared to 酸辣湯 (サンラータン), the soup version.
from Chinese
See also: 酸辣湯 (サンラータン)
酸辣粉は四川料理の一つで、さつまいものでんぷんから作った麺を使います。
Suan la fen is a Sichuan dish that uses noodles made from sweet potato starch.
本場の酸辣粉は、花椒のしびれる辛さと黒酢の酸味が特徴です。
Authentic suan la fen is characterized by the numbing heat of Sichuan pepper and the sourness of black vinegar.
酸辣湯 is the soup version (hot and sour soup), while 酸辣粉 is the noodle version.
From Chinese 酸辣粉 (suānlàfěn), literally 'sour spicy noodles'.