noun
poultry shop; poulterer
A shop that sells chicken and other poultry meat. The term is straightforward and not particularly common in modern Japan, where poultry is often sold at supermarkets or butcher shops.
駅前に鳥肉屋が一軒ある。
There is a poultry shop in front of the station.
鶏肉 is chicken meat, the product sold at a 鳥肉屋.
Compound of 鳥 (tori, 'bird') + 肉 (niku, 'meat') + 屋 (ya, 'shop').