also: どーりあ
noun
doria; rice gratin
A Japanese yōshoku dish: buttered rice or pilaf topped with béchamel (white) sauce and cheese, then baked. Named after the Doria family of Genoa.
from Italian Doria
今日のランチはエビドリアにしよう。
I'll have shrimp doria for lunch today.
この店のドリアはチーズがたっぷりで美味しい。
The doria at this restaurant is delicious with lots of cheese.
From Italian 'Doria', named after the Doria family of Genoa. The dish itself is a Japanese creation (yōshoku) inspired by Western gratin, not a direct Italian import.