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Kotomora

メリケン粉こ

メ
リ
ケ
ン
こ

Meanings

1

noun

wheat flour

Colloquial, somewhat dated term for wheat flour, often used in older recipes or nostalgic contexts. Cross-referenced with 小麦粉.

See also: 小麦粉 · メリケン

2

noun

flour made from American wheat

dated term

Original, now dated meaning referring specifically to flour made from wheat imported from America. The term later broadened to mean wheat flour in general.