九州料理
Meanings
1
Kyūshū cuisine
Refers to the regional dishes and food culture of Kyūshū, Japan's southwestern main island.
In Kyūshū cuisine, tonkotsu ramen and motsunabe are famous.
Kyūshū cuisine
Refers to the regional dishes and food culture of Kyūshū, Japan's southwestern main island.
In Kyūshū cuisine, tonkotsu ramen and motsunabe are famous.