干ほしナマコ

noun

dried sea cucumber; dried trepang

A food ingredient made by drying sea cucumbers; used especially in Chinese cuisine.

• 干ほしナマコは中ちゅう華か料りょう理りの高こう級きゅう食しょく材ざいです。

  Dried sea cucumber is a high-class ingredient in Chinese cuisine.

• 干ほしなまこを水みずで戻もどしてから調ちょう理りします。

  Rehydrate the dried sea cucumber in water before cooking.