木須肉むーすーろう

noun

moo shu pork

A Chinese dish of stir-fried shredded pork with vegetables and scrambled eggs, often served with thin pancakes. The Japanese name is a direct borrowing from Chinese 木須肉 (mùxūròu).

from Chinese mùxūròu

• 中ちゅう華か料りょう理り店てんで木須肉むーすーろうを注ちゅう文もんした。

  I ordered moo shu pork at the Chinese restaurant.

• 木須肉むーすーろうは、豚ぶた肉にくと卵たまごとキクラゲが入はいった炒いため物ものです。

  Moo shu pork is a stir-fry with pork, eggs, and wood ear mushrooms.