漿しょう果か

noun

berry

Botanical term for a simple fleshy fruit with seeds embedded in the pulp, such as grapes, tomatoes, and bananas.

• トマトは植しょく物ぶつ学がく上じょうでは漿しょう果かに分ぶん類るいされる。

  Tomatoes are botanically classified as berries.

noun

fleshy fruit

Synonym of 液果; a broader botanical category that includes berries and other soft, juicy fruits.

See also: 液果

• 漿しょう果か（液えき果か）は果か皮ひが多た肉にく質しつで柔やわらかい果か実じつを指さす。

  Fleshy fruit (漿果 or 液果) refers to fruits with a soft, fleshy pericarp.