米こめ粉こalso: べいふんこめこ○Meanings1nounrice flourFlour made from ground rice, used in Japanese cooking for mochi, dango, and gluten-free baking.このパンは米こめ粉こで作つくられています。This bread is made with rice flour.米こめ粉こを使つかって団だん子ごを作つくりましょう。Let's make dango using rice flour.
