胚はい芽が米まい

noun

germ rice; half-milled rice; semi-polished rice

Rice that has been milled to remove the bran layer but retains the germ. Often considered a healthier alternative to white rice.

• 胚はい芽が米まいは白はく米まいより栄えい養よう価かが高たかいと言いわれています。

  Germ rice is said to be more nutritious than white rice.

• 最さい近きん、胚はい芽が米まいを食たべる人ひとが増ふえています。

  Recently, more people are eating half-milled rice.