アカムツ

noun

blackthroat seaperch; rosy seabass

A deep-sea fish (Doederleinia berycoides) prized in Japanese cuisine, especially as a high-quality white fish for sushi and grilled dishes.

• アカムツは高こう級きゅう魚ぎょとして知しられ、寿す司しや塩しお焼やきで美味おいしい。

  Blackthroat seaperch is known as a high-grade fish and is delicious as sushi or salt-grilled.