開ひらき鯵あじ

noun

split and dried saurel; butterflied dried horse mackerel

A specific food item: horse mackerel (aji) that has been split open, butterflied, and dried. Common in Japanese cuisine.

• 朝ちょう食しょくに開ひらき鯵あじを焼やいて食たべた。

  I grilled and ate split and dried horse mackerel for breakfast.