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伝でん統とう的てきな製せい法ほうで作つくられた天てん日じつ塩えんは、料りょう理りの味あじを引ひき立たてます。

Span Details

伝でん統とう的てき

traditional; customary; conventional

adnominal form of the copula after a na-adjective

製せい法ほう

manufacturing method; production process; recipe; formula

location, means, or scope marker

make; produce; manufacture; build; construct; prepare (food); brew (alcohol); raise; grow; cultivate; till; draw up (a document); make out; prepare; write; create (artistic work); compose; coin (a phrase); organize; establish; found; have (a child); make up (one's face); fabricate (an excuse); feign (a smile); put on a show; form (a line); set (a record); commit (a sin)

-> 作るgodan verb

passive, potential, or respect auxiliary

-> れる/られるgrammar

past tense or completed action

天てん日じつ塩えん

sun-dried salt; solar salt

料りょう理り

cooking; cuisine; food; dish; handling skillfully; managing; dealing with

noun, suru verb

possession, attribution, nominalizer, or nominal linker

flavor; taste; charm; appeal; attractiveness; experience; taste (of something); smart; clever; witty; aji (go/shogi term)

noun, na-adjective

引ひき立たて

cheer up; liven up; become active; look better; improve in appearance; stand out

-> 引き立つgodan verb

polite non-past