おしるこ

お

し

る

こ

Meanings

1

shiruko; sweet red-bean soup with mochi

usually written using kana alone

A traditional Japanese dessert soup made from sweet azuki beans, often served with mochi or shiratama dango.

See also: しるこ

寒さむい日ひには、温あたたかいおしるこが食たべたくなる。
On cold days, I crave warm shiruko.
お正しょう月がつにおしるこを食たべる家か庭ていも多おおい。
Many families eat shiruko during the New Year holidays.