どぶ漬づけ

noun

vegetables pickled in wet rice-bran paste

A type of nukazuke (糠味噌漬け) with extra liquid, giving a wetter texture. Used in cooking contexts.

See also: ぬかみそ漬け

• 祖そ母ぼが作つくるどぶ漬づけは、汁しる気けが多おおくてご飯はんが進すすむ。

  The dobuzuke my grandmother makes has a lot of liquid and goes well with rice.

noun

hot-dip galvanizing

Colloquial engineering term for dipping steel in molten zinc to prevent rust. The word likens the process to pickling.

• 鉄てっ骨こつの防ぼう錆せい処しょ理りには、どぶ漬づけがよく使つかわれる。

  Hot-dip galvanizing is often used for rust-proofing steel frames.